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The Coffee Dictionary

Brand: Mitchell Beazley   |   Status: Hết hàng
500.000₫

"Simply amazing. The book itself is stunning with lots of little illustrations spread throughout the book. Each subject goes very nicely in depth but not to the point where it becomes long and boring to read. I am seriously impressed with the build quality and overall presentation of this book. This is a must have for anyone who loves coffee or is just trying to get into making it and learning about it." - Goodreads Reviewer

An A-Z compendium of everything you need to know about coffee, from a champion barista.


Coffee is more popular than ever before - and more complex. The Coffee Dictionary is the coffee drinker's guide to the dizzying array of terms and techniques, equipment and varieties that go into creating the perfect cup.

With hundreds of entries on everything from sourcing, growing and harvesting, to roasting, grinding and brewing, three-time UK champion barista and coffee expert Maxwell Colonna-Dashwood explains the key factors that impact the taste of your drink.

Illustrated throughout and covering anything from country of origin, variety of bean and growing and harvesting techniques to roasting methods, brewing equipment, tasting notes - as well as the many different coffee-based drinks - The Coffee Dictionary is the final word on coffee.